---
title: Cooking Tips by Sinomedica - Salmone semi cotto
description: We offer a choice of easy-to-make dishes that include only foods allowed in the Sinomedica dietary program.
---

[Cooking Tips ](https://www.sinomedica.com/en/cookingtips)

# [Cooking Tips by Sinomedica - Salmone semi cotto](https://www.sinomedica.com/en/cookingtips/fish/semi-cooked-salmon)

 Written by [Admin](https://www.sinomedica.com/en/cookingtips/author/admin) | 01-Jan-1970

#### Ingredients

- Salmon fillet
- One white onion
- One piece of fresh ginger
- Salt
- Ground pepper
- Olive oil

#### Proceedings

Heat the olive oil in a frying pan and brown the chopped onion slowly with grated ginger. When the onion is cooked well, turn up the heat and let it turn a golden color.

Meanwhile, heat the oven to 150 degrees. Bake the salmon 7 minutes.

Remove it from the oven and serve immediately with salt, ground pepper and the onion (if you wait it will continue to cook and it won't taste so good anymore!).

[View full post](https://www.sinomedica.com/en/cookingtips/fish/semi-cooked-salmon)

```json
{
  "@context" : "http://schema.org",
  "@type" : "BlogPosting",
  "author" : {
    "@type" : "Person",
    "name" : "Admin"
  },
  "dateModified" : "2023-06-22T13:22:08.794Z",
  "datePublished" : "1970-01-01T00:00:00Z",
  "headline" : "Semi-cooked salmon",
  "image" : {
    "@type" : "ImageObject",
    "height" : 1014,
    "url" : "https://26330373.fs1.hubspotusercontent-eu1.net/hubfs/26330373/Imported_Blog_Media/big_6311cd86fcd36d5ed4160ecd21091ff8_1599553993.jpg",
    "width" : 1399
  },
  "mainEntityOfPage" : "https://www.sinomedica.com/en/cookingtips/fish/semi-cooked-salmon",
  "publisher" : {
    "@type" : "Organization",
    "logo" : {
      "@type" : "ImageObject",
      "height" : 60,
      "url" : "/hs/hsstatic/content_shared_assets/static-1.4092/img/default-amp-logo.png",
      "width" : 60
    },
    "name" : "Cooking Tips"
  }
}
```