---
title: Cooking Tips by Sinomedica - Pepper Carpaccio
description: We offer a choice of easy-to-make dishes that include only foods allowed in the Sinomedica dietary program.
---

[Cooking Tips ](https://www.sinomedica.com/en/cookingtips)

# [Cooking Tips by Sinomedica - Pepper Carpaccio](https://www.sinomedica.com/en/cookingtips/vegetables/carpaccio-of-peppers)

 Written by [Admin](https://www.sinomedica.com/en/cookingtips/author/admin) | 01-Jan-1970

#### Ingredients

- Red, yellow, orange bell bell pepper
- Herbs to taste (basil, parsley, cilantro, thyme, shiso, oregano)
- Olive oil
- Chili pepper
- Garlic
- Salt and ground pepper

#### Proceedings

Cut the peppers with a mandolin so that the slices are very thin.

Chop the garlic and chili finely and throw them into a frying pan or wok after heating some olive oil.

As soon as you can smell the garlic, add the peppers. Fry for 3-4 minutes on high heat; they should remain crispy.

Put them on a plate and add the chopped herbs, salt and ground pepper.

[View full post](https://www.sinomedica.com/en/cookingtips/vegetables/carpaccio-of-peppers)

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